Seelbach

Whiskey

The Seelbach Cocktail may not be a julep, but it doesn't have to be: it's respectable, powerful, and delicious right down to the bottom of the glass.

Ingredients

Product	Amount	Unit
Bourbon Whiskey	30	ml
Cointreau	15	ml
Angostura aromatic bitters	5	dashes
Peychauds Bitters	5	dashes
Champagne	90	ml

Instructions

1. Add the bourbon, Cointreau, Angostura bitters and Peychaud’s bitters into a mixing glass with ice and stir until well-chilled.
2. Strain into a chilled flute.
3. Top with cold Champagne or other sparkling wine.
4. Garnish with an orange twist.

Source

https://www.seriouseats.com/seelbach-cocktail-recipe