Appearance
Queen's Park Hotel Super Cocktail
Rum
Ingredients
| Product | Amount | Unit |
|---|---|---|
| White Rum | 45 | ml |
| Sweet Vermouth | 15 | ml |
| Grenadine Syrup | 15 | ml |
| Lime juice | 15 | ml |
| Angostura aromatic bitters | 2 | dashes |
Instructions
Shake all ingredients with ice and strain into chilled glass.
Source
https://www.cocktailexplorer.co/cocktails/queens-park-hotel-super-cocktail/anders-erickson/